Guji Ethiopia | Medium-Dark Roast

Sourced from the legendary Guji region in southern Ethiopia, this medium-dark roast whole bean coffee showcases the highland terroir that makes Ethiopian coffees world-renowned. With a classic washed process, these 100% Arabica beans offer a vibrant cup featuring notes of apricot, grapefruit, and caramelized sugar.

The roast level brings a perfect harmony of fruit-forward brightness and deep sweetness, with a smooth mouthfeel and clean finish. This single-origin specialty coffee is perfect for pour-over, drip, French press, or espresso — and a favorite for those who love complexity in every sip.

• Roast Level: Medium-Dark
• Flavor Notes: Apricot, Grapefruit, Caramelized Sugar
• Origin: Guji, Ethiopia
• Process: Washed
• Type: Whole Bean Coffee
• Bean Type: 100% Arabica, Single-Origin, Specialty Grade
• Weight: 300g