Organic Honey Process Green Coffee Beans | Costa Rica Lum Farm

Bright, sweet, and ready for your roast.

Sourced from LUM Farm in Costa Rica’s renowned West Valley, this honey-processed green coffee is certified organic and grown at elevations around 1,500 meters. With vibrant notes of orange citrus, floral aromatics, and molasses, these specialty-grade, unroasted Arabica beans offer exceptional clarity, sweetness, and structure — ideal for custom roasting from light to medium-dark profiles.

This lot is perfect for home coffee roasters, coffee roasteries, and small-batch professionals looking for high-altitude Costa Rican green coffee beans with a clean cup and nuanced character.

• Processing Method: Honey
• Flavor Notes: Orange Citrus, Floral, Molasses
• Altitude: ~1,500 m
• Origin: West Valley, Costa Rica (LUM Farm)
• Certifications: Organic
• Varietals: Caturra & Catuai
• Type: Green Coffee, Unroasted, Single-Origin, Specialty Grade
• Suggested Roast Level: Light to Medium-Dark
• Weight Options: 1 lb, 5 lb, 15 lb

Looking for wholesale raw coffee beans? We supply green beans in bulk too.
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