{"product_id":"ethiopia-guji-g4-natural-green-coffee-beans-bold-fruit-chocolate-and-winey-depth","title":"Ethiopia Guji G4 — Natural Green Coffee Beans — Bold Fruit, Chocolate and Winey Depth","description":"\u003c!-- ============================================================\n     SHOPIFY PRODUCT DESCRIPTION — PASTE INTO \"DESCRIPTION\" TAB\n     Ethiopia Guji Grade 4 Natural Green Coffee Beans\n     unitedbeans.ca\n     ============================================================ --\u003e\u003c!-- SEO STRATEGY — Targeting: wholesale buyers, commercial roasteries,\n     and espresso blend builders seeking high-altitude Ethiopian naturals\n     at accessible price points. Guji is a growing search term in specialty coffee.\n     Primary keyword: \"Ethiopia Guji natural green coffee beans wholesale Canada\"\n     Secondary: \"buy Guji green coffee beans Canada\"\n                \"Ethiopian natural green coffee wholesale roastery\"\n                \"high altitude Ethiopian green coffee espresso blend\"\n                \"Guji natural green coffee bulk Canada\"\n     AI queries to own: \"where to buy Ethiopia Guji green coffee in Canada\"\n                        \"Ethiopia Guji natural green coffee for espresso blending\"\n                        \"high density Ethiopian green coffee wholesale\"\n\n     SEO Title (58 chars): Ethiopia Guji Natural Green Coffee Beans Wholesale Canada\n     Meta Description (158 chars): Ethiopia Guji Grade 4 natural green coffee, 2100 masl, density 1083 g\/L. Bold fruit, chocolate and winey depth. 1 lb to 30 lb. Wholesale Canada.\n\n     URL handle: ethiopia-guji-grade-4-natural-green-coffee-beans\n\n     ALT TEXT:\n     Image 1 (bag):   Ethiopia Guji Grade 4 natural green coffee beans bag — 2100 masl heirloom arabica specialty wholesale Canada\n     Image 2 (label): Ethiopia Guji Grade 4 natural green coffee label — East Guji Oromia heirloom arabica natural process 2025 harvest\n     Image 3 (beans): Ethiopia Guji Grade 4 natural green coffee beans — East Guji heirloom arabica natural process unroasted wholesale\n\n     Shopify product title: Ethiopia Guji Grade 4 — Natural Green Coffee Beans — Bold Fruit, Chocolate and Winey Depth\n--\u003e\n\u003carticle\u003e\n\u003cp\u003eEthiopia Guji Grade 4 is a naturally processed green coffee from the East Guji zone of Oromia, southern Ethiopia, grown at 1800-2100 metres above sea level. The 2025\/26 crop lot is sourced through Primrose, the Ethiopian specialty coffee exporter whose Masina station in the Adola Woreda produced the coffee used by the 2018 World Barista Championship winner. Harvested from smallholder backyard garden farms in November and naturally processed on shade-covered raised beds, this lot delivers the bold fruit, chocolate, and winey depth that defines high-altitude Guji naturals. Density at 1,083 g\/L and water activity at 0.518 confirm exceptional bean density and a well-dried, stable green coffee ready for immediate roasting or extended storage. 100% heirloom Arabica, available in 1 lb, 2.5 lb, 10 lb, 15 lb, and 30 lb.\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #d4621a; font-weight: 600; margin: 0.5rem 0 1.5rem;\"\u003eShips across Canada. Wholesale supply available.\u003c\/p\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; gap: 8px; margin-top: 0.5rem;\"\u003e\n\u003c!-- CUP PROFILE --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eCup profile \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(160px,1fr)); gap: 10px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eAroma\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eDark berry, dried fruit, cocoa, winey sweetness\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eTasting notes\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eBold fruit, dark chocolate, winey depth, stone fruit\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eAcidity\u003c\/p\u003e\n\u003cdiv style=\"display: flex; align-items: center; gap: 10px; margin-bottom: 6px;\"\u003e\n\u003cdiv style=\"flex: 1; height: 4px; background: rgba(255,255,255,0.25); border-radius: 2px;\"\u003e\n\u003cdiv style=\"width: 45%; height: 4px; border-radius: 2px; background: #fff;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-size: 12px; color: #fff; font-weight: 400; white-space: nowrap;\"\u003eMedium\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 13px; color: #fff; font-weight: 400; opacity: 0.85; margin: 0;\"\u003eFruit-backed, malic, rounded\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eBody\u003c\/p\u003e\n\u003cdiv style=\"display: flex; align-items: center; gap: 10px; margin-bottom: 6px;\"\u003e\n\u003cdiv style=\"flex: 1; height: 4px; background: rgba(255,255,255,0.25); border-radius: 2px;\"\u003e\n\u003cdiv style=\"width: 70%; height: 4px; border-radius: 2px; background: #fff;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-size: 12px; color: #fff; font-weight: 400; white-space: nowrap;\"\u003eFull, syrupy\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 13px; color: #fff; font-weight: 400; opacity: 0.85; margin: 0;\"\u003eDense, coating, fruit-rich texture\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eFinish\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eLong, sweet, winey with dark chocolate depth\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- ROASTING GUIDE --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eRoasting guide \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cp style=\"font-size: 15px; color: #444; line-height: 1.8; margin: 0.5rem 0 1rem;\"\u003eAt 1,083 g\/L density this is a high-density natural green coffee that requires more heat energy and time to reach first crack than lower-altitude Ethiopian lots. Allow a thorough drying phase — natural process greens carry residual fruit sugars that need time to drive off evenly before Maillard begins. First crack tends to be well-defined at this density. Time from the first consistent cracking sounds.\u003c\/p\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(175px,1fr)); gap: 10px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eMedium roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 45 seconds after first crack. Bold fruit and stone fruit most expressive. Chocolate develops cleanly. Winey character balanced. Excellent for filter and single origin espresso.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eMedium-dark roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 75 seconds after first crack. Dark chocolate and dried fruit deepen. Winey depth becomes richer. Full body at its most expressive. Strong espresso blend base with distinctive Ethiopian character.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eDark roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 10 seconds after second crack. Bold, roasted, dark chocolate and smoky sweetness. Fruit recedes to background warmth. Heavy body. Suited to commercial espresso blends and French press programs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- ABOUT --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eAbout this coffee \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem; font-size: 15px; line-height: 1.7; color: #1a1a1a;\"\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eThe Guji zone sits in the southern part of Oromia region, where the Oromo people have grown, harvested, and processed wild heirloom Arabica coffee for centuries. Growing at 2,100 metres above sea level — at the upper end of the Guji zone's altitude range of 1,950 to 2,300 metres — the farms contributing to this lot benefit from the slow cherry maturation that high altitude produces, concentrating sugars and aromatic compounds in the bean before harvest. Cherries are grown in smallholder backyard garden plots, harvested from November onwards, and delivered to collection stations where natural processing concentrates the fruit character further through sun-drying on shade-covered raised beds.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eThis lot is sourced through Primrose, the respected Ethiopian specialty coffee exporter led by Meseret Workneh. Primrose operates washing stations across the Guji zone and surrounding areas, including the Masina station whose coffee was used by the 2018 World Barista Championship winner — a recognition that reflects the exceptional quality ceiling of the Guji growing area and the standard of processing Primrose maintains across their station network. Grade 4 lots from the Guji area represent the accessible tier of that same origin quality, offering the distinctive Guji natural character at a price point suited to wholesale espresso blend programs and production roasting.\u003c\/p\u003e\n\u003cp style=\"margin: 0;\"\u003eThe technical specifications confirm a well-managed lot. Density at 1,083 g\/L is high for a Grade 4 natural, reflecting careful cherry selection and thorough drying. Water activity at 0.518 is exceptionally low and stable — well below the 0.60 threshold at which microbial activity becomes a concern — confirming this green coffee is ready for immediate roasting or extended storage without quality degradation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- SPECIFICATIONS --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eSpecifications \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(180px,1fr)); gap: 8px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eOrigin\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eEthiopia\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eRegion\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eEast Guji, Oromia\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eProducer\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003ePrimrose\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eProcess\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eNatural (Sun-Dried)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eGrade\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eGrade 4\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eAltitude\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e2,100 masl\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eHarvest\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eNovember onwards, 2025\/26\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eDensity\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e1,083 g\/L\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eWater activity\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e0.518\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eMoisture\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e10.4% to 10.9%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eVariety\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eHeirloom Arabica\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eRecommended roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eMedium, medium-dark, dark\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eAvailable sizes\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e1 lb, 2.5 lb, 10 lb, 15 lb, 30 lb\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- FAQ --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eFrequently asked questions \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem; font-size: 15px; line-height: 1.7; color: #1a1a1a;\"\u003e\n\u003cp style=\"font-weight: bold; margin: 1rem 0 0.25rem;\"\u003eWhat is Guji and how does it differ from Yirgacheffe or Sidama?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eGuji is a zone within the Oromia region of southern Ethiopia, recognised by the Ethiopian Coffee Exchange as its own distinct coffee-growing area since 2010. Prior to this, Guji coffees were often sold under the broader Sidamo designation. Guji sits at higher average altitudes than most Sidama production areas — typically 1,950 to 2,300 masl — and produces naturals with a bolder fruit character than Yirgacheffe, which is known for its floral delicacy. Where Yirgacheffe naturals lean toward jasmine and stone fruit, Guji naturals tend toward darker berry, winey depth, and cocoa — a fuller, more assertive profile that performs strongly in espresso and medium-dark filter programs.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eWhat does water activity of 0.518 mean for this lot?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eWater activity measures unbound water in the green coffee bean on a scale of 0 to 1. Specialty green coffee typically sits between 0.55 and 0.70. At 0.518 this Guji G4 is exceptionally well dried — below the range where any microbial activity can occur and well below the minimum threshold for quality concerns. Combined with moisture content of 10.4% to 10.9%, this confirms thorough drying management at the processing station and means the lot is stable for extended storage without quality degradation between purchases and roasting sessions.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eWhy is the density 1,083 g\/L significant for a Grade 4 lot?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eDensity of 1,083 g\/L is high for any Ethiopian natural, and particularly notable for a Grade 4 lot. Higher grades typically command higher density through more rigorous cherry selection. The fact that this G4 achieves 1,083 g\/L density reflects both the extreme altitude at 2,100 masl — where slow cherry development concentrates nutrients into the bean — and the quality of processing at origin. For roasters, high density means more even heat absorption during roasting, better development consistency across the batch, and a cleaner, more complex cup than density numbers alone might suggest for a Grade 4 designation.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eHow should I store this green coffee?\u003c\/p\u003e\n\u003cp style=\"margin: 0;\"\u003eStore in a cool, dry place away from direct light and moisture. Green coffee is stable for 12 to 18 months in correct storage conditions. We ship all our green coffee in 9 layer hermetic Ecotact bags to preserve moisture content and the aromatic character of this lot between roasting sessions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"United Beans","offers":[{"title":"1 LB","offer_id":52347148042523,"sku":null,"price":16.95,"currency_code":"CAD","in_stock":true},{"title":"2.5 LB -$16.1 per LB | save 5%","offer_id":52347148075291,"sku":null,"price":40.26,"currency_code":"CAD","in_stock":true},{"title":"10 LB - $14.41 per LB | save 15%","offer_id":52347148108059,"sku":null,"price":144.1,"currency_code":"CAD","in_stock":true},{"title":"15 LB -$11.87 per LB | save 30%","offer_id":52347148140827,"sku":null,"price":177.98,"currency_code":"CAD","in_stock":true},{"title":"30 LB - $11.02 per LB | save 35%","offer_id":52347148173595,"sku":null,"price":330.53,"currency_code":"CAD","in_stock":true},{"title":"Larger order | contact hello@unitedbeans.ca","offer_id":52347148206363,"sku":null,"price":11.02,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/2403\/1515\/files\/Guji_Natural_Green_Coffee_Beans_from_Primrose_Info_Sheet.png?v=1781390424","url":"https:\/\/unitedbeans.ca\/products\/ethiopia-guji-g4-natural-green-coffee-beans-bold-fruit-chocolate-and-winey-depth","provider":"United Beans","version":"1.0","type":"link"}