{"product_id":"colombia-huila-supremo-green-coffee-beans","title":"Colombia Huila Supremo — Green Coffee Beans","description":"\u003c!-- ============================================================\n     SHOPIFY PRODUCT DESCRIPTION — PASTE INTO \"DESCRIPTION\" TAB\n     Colombia Huila Supremo — Green Coffee Beans\n     unitedbeans.ca\n     ============================================================ --\u003e\u003c!-- SEO STRATEGY — Same producer and region as the existing Colombia Huila\n     Excelso page, differentiated by bean size grade (Supremo = larger screen\n     size). Angle: named producer traceability (Alma del Huila) and the\n     Excelso\/Supremo grading education gap most buyers don't understand.\n     Primary keyword: \"Colombia Huila Supremo green coffee beans Canada\"\n     Secondary: \"Supremo grade Colombian green coffee\"\n                \"Alma del Huila coffee\"\n                \"Garzon Huila green coffee wholesale\"\n                \"large screen size Colombian coffee beans\"\n     AI queries to own: \"what is the difference between Excelso and Supremo coffee\"\n                        \"Supremo grade Colombian coffee meaning\"\n                        \"what is panela flavour in coffee\"\n                        \"Alma del Huila producer Colombia\"\n\n     SEO Title (57 chars): Colombia Huila Supremo Green Coffee Beans | Alma del Huila\n     Meta Description (157 chars): Colombia Huila Supremo green coffee, SCA 84+, from Alma del Huila in Garzon. Milk chocolate, panela, almond and orange. 1 lb to 30 lb. Wholesale Canada.\n\n     URL handle: colombia-huila-supremo-green-coffee-beans\n\n     ALT TEXT:\n     Image 1 (bag):   Colombia Huila Supremo green coffee beans bag — Alma del Huila Garzon SCA 84 large screen wholesale Canada\n     Image 2 (label): Colombia Huila Supremo green coffee label — Garzon Huila Alma del Huila washed Cenicafe1 Castillo SCA 84\n     Image 3 (beans): Colombia Huila Supremo green coffee beans — Garzon Huila washed process large screen unroasted specialty Canada\n\n     Shopify product title: Colombia Huila Supremo — Green Coffee Beans — Milk Chocolate, Panela and Orange\n--\u003e\n\u003carticle\u003e\n\u003cp\u003eColombia Huila Supremo is a washed specialty green coffee from Garzon, in the Huila department of southern Colombia, grown by the producer Alma del Huila. This is the Supremo grade — Colombia's largest traditional export screen size — from the same farm and region as our \u003ca href=\"https:\/\/unitedbeans.ca\/products\/green-coffee-beans-colombia?_pos=4\u0026amp;_fid=5900ef1cf\u0026amp;_ss=c\" title=\"Colombia Huila Green Coffee Beans Excelso\" rel=\"noopener\" target=\"_blank\"\u003eHuila Excelso\u003c\/a\u003e, milled and sorted to the larger bean size. Grown at 1,250 to 1,800 metres above sea level across Cenicafé 1, Castillo, and Colombia varieties, this 2025\/26 fresh harvest lot scored SCA 84 plus. The cup is balanced and clean: milk chocolate, panela, almond, and orange, with bright citric acidity carrying a distinctly Colombian sweetness through the whole cup. Density at 1,036 g\/L. Available in 1 lb, 2.5 lb, 10 lb, 15 lb, and 30 lb.\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #d4621a; font-weight: 600; margin: 0.5rem 0 1.5rem;\"\u003eShips across Canada. Wholesale supply available.\u003c\/p\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; gap: 8px; margin-top: 0.5rem;\"\u003e\n\u003c!-- CUP PROFILE --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\" open=\"\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eCup profile \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(160px,1fr)); gap: 10px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eAroma\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eMilk chocolate, toasted almond, sweet panela\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eTasting notes\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eMilk chocolate, panela, almond, orange\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eAcidity\u003c\/p\u003e\n\u003cdiv style=\"display: flex; align-items: center; gap: 10px; margin-bottom: 6px;\"\u003e\n\u003cdiv style=\"flex: 1; height: 4px; background: rgba(255,255,255,0.25); border-radius: 2px;\"\u003e\n\u003cdiv style=\"width: 60%; height: 4px; border-radius: 2px; background: #fff;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-size: 12px; color: #fff; font-weight: 400; white-space: nowrap;\"\u003eCitric, bright\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 13px; color: #fff; font-weight: 400; opacity: 0.85; margin: 0;\"\u003eOrange-toned, clean, lively\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eBody\u003c\/p\u003e\n\u003cdiv style=\"display: flex; align-items: center; gap: 10px; margin-bottom: 6px;\"\u003e\n\u003cdiv style=\"flex: 1; height: 4px; background: rgba(255,255,255,0.25); border-radius: 2px;\"\u003e\n\u003cdiv style=\"width: 55%; height: 4px; border-radius: 2px; background: #fff;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-size: 12px; color: #fff; font-weight: 400; white-space: nowrap;\"\u003eBalanced\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 13px; color: #fff; font-weight: 400; opacity: 0.85; margin: 0;\"\u003eSmooth, rounded, easy-drinking\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eFinish\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.5; margin: 0;\"\u003eSweet, clean, lingering panela and orange\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- ROASTING GUIDE --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eRoasting guide \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cp style=\"font-size: 15px; color: #444; line-height: 1.8; margin: 0.5rem 0 1rem;\"\u003eAt 1,036 g\/L this is a moderately dense washed green coffee. Because Supremo beans run larger than Excelso, expect a slightly slower roast curve to first crack — the extra mass takes a touch longer to heat through evenly. Give it that time rather than pushing gas to compensate; the balanced, clean profile of this lot rewards a steady, unhurried roast over all three common levels.\u003c\/p\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(175px,1fr)); gap: 10px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eMedium roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 45 seconds after first crack. Orange and almond most defined. Panela sweetness clean and bright. Excellent for filter, drip, and single origin espresso.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eMedium-dark roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 75 seconds after first crack. Milk chocolate deepens, citrus softens to background warmth. Fuller body. A dependable, balanced espresso base that performs well under milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 12px; padding: 1rem 1.1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 6px;\"\u003eDark roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; line-height: 1.6; margin: 0;\"\u003eDrop 10 seconds after second crack. Bold chocolate and roasted sweetness. Heavier body. Reliable for French press and commercial dark roast blends.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- ABOUT --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eAbout this coffee \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem; font-size: 15px; line-height: 1.7; color: #1a1a1a;\"\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eGarzon is a municipality in the Huila department of southern Colombia, part of the coffee-growing corridor along the upper Magdalena River valley that has made Huila one of Colombia's most recognised specialty coffee departments. This lot is grown by Alma del Huila, the same producer behind our Huila Excelso, at 1,250 to 1,800 metres above sea level across Cenicafé 1, Castillo, and Colombia varieties — Colombian-bred cultivars selected for disease resistance and consistent cup quality.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eSupremo and Excelso are both traditional Colombian export grades, but they classify different things than most buyers expect. Rather than describing cup quality directly, both grades are screen-size classifications applied during milling: Supremo refers to the largest bean size in a lot, screen 17 and above, while Excelso covers a broader, slightly smaller size range. Larger beans generally come from the most mature, fully developed cherries in the harvest, which is why Supremo has traditionally been considered the premium size grade in Colombia's export system — though cup quality itself is determined separately by variety, terroir, and processing, not size alone.\u003c\/p\u003e\n\u003cp style=\"margin: 0;\"\u003eThe milk chocolate, panela, almond, and orange profile in this lot reflects both the Garzon terroir and Alma del Huila's washed processing. Panela is unrefined whole cane sugar, a staple sweetener across Colombia, and the note describes a rustic, warm sweetness distinct from refined white sugar or caramel — a flavour descriptor you will see often in well-processed Colombian washed coffees. Density at 1,036 g\/L and water activity at 0.59 confirm a properly dried, stable lot ready for roasting or extended storage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- SPECIFICATIONS --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eSpecifications \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem;\"\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit,minmax(180px,1fr)); gap: 8px; margin-top: 0.5rem;\"\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eOrigin\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eColombia\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eRegion\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eGarzon, Huila\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eProducer\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eAlma del Huila\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eProcess\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eWashed\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eGrade\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eSupremo (screen 17+)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eSCA score\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e84+\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eHarvest\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e2025\/26\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eAltitude\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e1,250 to 1,600 masl\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eVariety\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eCenicafé 1, Castillo, Colombia\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eDensity\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e1,036 g\/L\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eWater activity\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e0.59\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eMoisture\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e11% to 11.8%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eRecommended roast\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003eMedium, medium-dark, dark\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #ff3131; border-radius: 10px; padding: 0.75rem 1rem;\"\u003e\n\u003cp style=\"font-size: 11px; font-weight: bold; letter-spacing: 0.08em; text-transform: uppercase; color: #fff; margin: 0 0 4px;\"\u003eAvailable sizes\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #fff; font-weight: 400; margin: 0;\"\u003e1 lb, 2.5 lb, 10 lb, 15 lb, 30 lb\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- FAQ --\u003e\n\u003cdetails style=\"border: 0.5px solid #e0ddd8; border-radius: 12px; overflow: hidden;\"\u003e\n\u003csummary style=\"padding: 1rem 1.25rem; font-size: 16px; font-weight: bold; color: #1a1a1a; cursor: pointer; list-style: none; display: flex; align-items: center; justify-content: space-between;\"\u003eFrequently asked questions \u003cspan style=\"font-size: 20px; color: #888; font-weight: 400;\"\u003e+\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv style=\"padding: 0 1.25rem 1.25rem; font-size: 15px; line-height: 1.7; color: #1a1a1a;\"\u003e\n\u003cp style=\"font-weight: bold; margin: 1rem 0 0.25rem;\"\u003eWhat is the difference between this Supremo and your Huila Excelso?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eBoth come from the same producer, Alma del Huila, in the same Garzon growing area — the difference is bean size grade rather than origin. Supremo is screen 17 and above, the largest traditional Colombian export size; Excelso covers a broader, slightly smaller size range. Because larger beans tend to come from the most fully mature cherries, Supremo has historically been considered Colombia's premium size classification. If you already know and like our Huila Excelso, this Supremo comes from the identical farm and terroir with a marginally larger, more uniform bean for roasting.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eWhat does \"Supremo\" actually mean on a coffee bag?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003eSupremo is a Colombian export grading term based purely on physical bean size, measured by passing beans through screens with holes of specific diameters. It says nothing directly about flavour, variety, or cup score — those are separate quality measures. What Supremo does confirm is a large, consistent bean size, which matters practically for roasters: more uniform beans absorb heat more evenly, producing more consistent development across a roast batch.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eWhat is panela and why is it used to describe this coffee's flavour?\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 1rem;\"\u003ePanela is unrefined whole cane sugar, made by boiling down fresh sugarcane juice without separating out the molasses — a staple sweetener throughout Colombia and much of Latin America. In cupping notes, \"panela\" describes a warm, rustic sweetness distinct from refined white sugar or caramel, often showing up in well-processed Colombian coffees from cane-growing regions like Huila. It is one of the most distinctly Colombian flavour descriptors you will encounter in specialty coffee.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold; margin: 0 0 0.25rem;\"\u003eHow should I store this green coffee?\u003c\/p\u003e\n\u003cp style=\"margin: 0;\"\u003eStore in a cool, dry place away from direct light and moisture. Green coffee is stable for 12 to 18 months in correct storage conditions. We ship all our green coffee in 9 layer hermetic Ecotact bags to preserve moisture content and the aromatic character of this lot between roasting sessions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"United Beans","offers":[{"title":"1 LB","offer_id":53841538187547,"sku":null,"price":18.98,"currency_code":"CAD","in_stock":true},{"title":"2.5 LB - $18.03 per LB | save 5%","offer_id":53841538220315,"sku":null,"price":45.08,"currency_code":"CAD","in_stock":true},{"title":"10 LB - $16.13 per LB | save 15%","offer_id":53841538253083,"sku":null,"price":161.3,"currency_code":"CAD","in_stock":true},{"title":"15 LB - $13.29 per LB | save 30%","offer_id":53841538285851,"sku":null,"price":199.29,"currency_code":"CAD","in_stock":true},{"title":"30 LB - $12.34 per LB | save 35%","offer_id":53841538318619,"sku":null,"price":370.11,"currency_code":"CAD","in_stock":true},{"title":"Larger volume | Contact us hello@unitedbeans.ca","offer_id":53841538351387,"sku":null,"price":12.34,"currency_code":"CAD","in_stock":false}],"url":"https:\/\/unitedbeans.ca\/products\/colombia-huila-supremo-green-coffee-beans","provider":"United Beans","version":"1.0","type":"link"}